Scott Conant

Scott Conant is a renowned American chef, restaurateur, and cookbook author known for his Italian cuisine expertise. He's a familiar face on television, appearing as a judge on shows like "Chopped" and mentoring aspiring chefs. He owns and operates several successful restaurants across the United States.

Early Life

Born in Waterbury, Connecticut, Scott Conant's passion for cooking began in his childhood, influenced by his Italian grandmother. He honed his culinary skills at the Culinary Institute of America.

Career

Conant's career has spanned acclaimed restaurants like Scarpetta and L'Impero in New York City. He has authored multiple cookbooks, including "Bold Italian" and "The Scarpetta Cookbook." He's also a prominent television personality, recognized for his appearances on "Chopped," "Top Chef," and other food-focused programs.

Personal Life

Scott Conant is married and has children. He often shares glimpses into his family life on social media.

Awards

Conant has received numerous accolades, including a James Beard Award nomination and recognition from various culinary publications.